Note:
The nutritional information does not include bread portion.
Recipes
Dill Shrimp Salad
Servings:
10
Time Preparation:
15 minutes
Ingredients
- 2 lbs. cooked shrimp (small or medium size)
- 3 scallions (chopped)
- 2 celery stalks (chopped)
- 1/4 cup low fat plain yogurt
- 1/4 cup low fat mayonnaise
- 1 Tbsp. fresh dill (chopped)
- 2 lemons; juiced
- 1 lime; juiced
Preparation
Combine all ingredients in large bowl and mix well. Refrigerate until chilled. Fill pocket and enjoy.
CONTACT INFORMATION
Kangaroo Brands, Inc.7620 N 81st St
Milwaukee, WI 53223
- Hours:
- 8 am - 4 pm CST
- Phone:
- (414) 355-9696
- Toll free:
- (800) 798-0857
- Fax:
- (414) 355-4295
