Note:
The nutritional information does not include bread portion.
Recipes
Pork Tenderloin & Apple Pockets
Servings:
2
Time Preparation:
15 minutes
Ingredients
- 6 oz. pork tenderloin or 4 pieces sliced 1/4" thin
- 3/4 cup apple (peeled and sliced 1/4" thin)
- 1 Tbsp. apple jelly
- 1 Tbsp. canola oil
- 1/2 Tbsp. brown sugar
Preparation
Heat oil in large skillet on med-high heat. Cook pork for 3-4 minutes on each side and add salt & pepper to taste. Remove meat and turn heat to medium. Add jelly and brown sugar to skillet, stiriring well. Add apple and cook on medium heat for 2 minutes. Fill pocket with 2 pieces of pork and apple jelly & enjoy!
CONTACT INFORMATION
Kangaroo Brands, Inc.7620 N 81st St
Milwaukee, WI 53223
- Hours:
- 8 am - 4 pm CST
- Phone:
- (414) 355-9696
- Toll free:
- (800) 798-0857
- Fax:
- (414) 355-4295
