Note:

The nutritional information does not include bread portion.

Recipes

Mediterranean Beef Pockets

Servings:

6

Time Preparation:

25 minutes

Ingredients

  1. 12 oz. ground sirloin (90% lean)
  2. 1 medium onion (diced)
  3. 1 large garlic clove (crushed)
  4. 1/2 cup pine nuts
  5. 1 Tbsp. allspice
  6. 1 Tbsp. olive oil
  7. 1/4 cup water

Preparation

Heat oil in large skillet on medium heat and saute onion, garlic, celery, red pepper and pine nuts for 2-3 minutes. Add meat and spices and brown for 3-4 minutes. Turn heat to low; simmer for 15 minutes while stirring occasionally. Add salt & pepper to taste. Fill pocket & enjoy!

Kangaroo Pita Chips - Mediterranean Beef Pockets
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