Note:

The nutritional information does not include bread portion.

Recipes

Garbanzo Chicken Pocket

Servings:

6

Time Preparation:

20 minutes

Ingredients

  1. 2 (10 oz. total) skinless chicken breasts (diced)
  2. 12 oz. can of garbanzo beans (rinsed and drained)
  3. 3 scallions (chopped)
  4. 1 red bell pepper (diced)
  5. 4 Tbsp. olive oil
  6. 1/4 cup parsley (chopped)
  7. 1/4 cup lemon juice
  8. 1 Tbsp. cumin
  9. 1 tsp. chili powder

Preparation

Season diced chicken breasts with cumin and chili powder. Heat 1 Tbsp. of olive oil in large skillet on med-high heat. Cook chicken for 3-4 minutes on high heat and remove chicken from pan. Add remaining ingredients to pan and saute for 3-4 minutes on medium heat. Add chicken back to pan and stir all ingredients for 2-3 minutes. Fill pockets and enjoy!

Kangaroo Pita Chips - Garbanzo Chicken Pocket
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ConAgra Foods, Inc.
PO Box 3768, Dept. KAN
Omaha, NE 68103-0768 USA
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